Foodie Bloggers Roundup #11

Poussin with Pernod
Bastille Day--the French National Holiday--was last week and this recipe from Sandy at Celebrate Wine for Poussin with Pernod (Cornish game hens with anise-flavored liqueur) captures the spirit and taste of France.

Pear and Cranberry Tart
It's never too early to start planning for the holidays and this tasty (and Vegan) Pear and Cranberry Tart makes an elegant addition to a family feast. If you’re lactose intolerant or want to cut down on saturated fats, be sure to check this recipe out. BTW, it would be the perfect finish for Sandy’s Poussin with Pernod

Recipes for a Delicious Healthy Diet
If you've already bought Dr. Connie Guttersen's book, The Sonoma Diet, hopefully you've tried some of the delicious recipes included. If you don't have the book yet, follow this link for two free Sonoma Diet recipes from Jean.

Artichoke Pesto
Think outside the basil box when it comes to pesto...how about artichoke? Here’s Cyndi’s recipe for Artichoke Pesto.

Green Eggs
Inspired by Dr. Seuss, Linette whips up some yummy and healthy Green Eggs. The eggs aren’t the green part but it’s a clever name. Sorry, I’m not giving away the secret ingredient. You’ll have to click to find out.

Memories of Tea with Tasha Tudor
One of Mary Emma’s favorite memories is tea and cinnamon toast with children's author and illustrator Tasha Tudor. Apparently Tasha Tudor was as charming as her illustrations.

Tags: food blogs, Cornish game hen recipe, pear cranberry tart, Sonoma Diet recipes, artichoke pesto, eggs and spinach, tea, recipes