Foodie Bloggers Roundup #24

Polenta How-to

Cyndi says polenta is very easy to make and is the basis for many wonderful Italian dishes. Here is her basic recipe. She promises to follow up with suggested accompaniments.



Celebrate Halloween with a Phantom Cocktail

Sandy got this pretty recipe from the folks at Midori. This eye-appealing layered drink uses their delicious melon liqueur.



Cream Cheese Apple Dip

Here’s a simple apple or fruit dip for your fall or harvest party from Linette.



Garlic Shrimp with Sherry

Sandy reminds us that it’s National Seafood Month. Here’s a tasty and healthy way to celebrate.



Where to Find Whole Grains

We all know whole grains are good for us, but do you know how to find them? Some of the terms on food labels like "multi-grain" or "stone-ground" can be confusing and darker color doesn’t always mean healthier. Here’s the whole grain scoop from Jean.



Tags: food blogs, Midori recipe, polenta, phantom cocktail, apple fruit dip, sherried garlic shrimp, whole grains